FIRST PUBLISHED IN GOYA JOURNAL FIGHTING CLIMATE CHANGE WITH FOOD This series is a collaboration between Goya & Greenpeace. Writers,...

Saving Grains is an upcycling micro kitchen in Bangalore, India. Currently we're working with selected craft breweries to make some spent...

Every time you have chugged down beer, do you wonder what goes into making the style of beer you enjoy? Do you ever wonder what happens...

An average microbrewery uses 200kg of grain to brew 1,000 litres of beer. This grain is lightly milled and then mixed with hot water in...